Sustainable harvesting can be defined as a method of harvesting that provides a constant supply of wood resources throughout the landscape, with future timber yields unaffected or improved by current harvesting methods. Ecological sustainability goes hand in hand with economic sustainability, as it maintains the stability of natural functions, populations, successional patterns and carbon storage in the forest. Foresters emulate natural disturbances with their harvesting methods to maintain these balances.
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Source: rhodeislandwoods.uri.edu